– About our guest, Mike O’Hanlon, EZ Cater7:57 – Mike O’Hanlon Joins the Show8:52 – Mike’s Journey through Foodservice12:10 – Customer Service + EZ Cater Solutions20:50 – Catering Challenges + Vetting Restaurants23:19 – The Genesis of EZ Cater25:56 – COVID-1930:12 – Managing Suppliers36:15 – Advice for Transitioning into Foodservice43:13 – Delivery Food Quality45:44 – Catering Post COVID51:02 – Mike’s Inspirational Quotewww.ezcater.comhttps://www.facebook.com/ezCaterInc/https://www.linkedin.com/company/ezcater/https://www.linkedin.com/in/mikeohanlon/