The Restaurant Guys
The Restaurant Guys
Mark Pascal & Francis Schott
Tony Abou Ganim (The Modern Mixologist)
40 minutes Posted Apr 21, 2010 at 12:00 am.
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Tony Abou Ganim joins us today to discuss his new book, The Modern Mixologist: Contemporary Classic Cocktails. Tony Abou Ganim created the cocktail program at the Bellagio Resort. He is also the National Ambassador of the US Bartender's Guild and an Associate Member of the Museum of the American Cocktail....