In this episode, Sanne Baden talks about her 28 years of experience in the pig industry. Today, Sanne tells us about her “color system” for monitoring pig movement, turning around underperforming farms, and the difficulties of motivating others to join the industry. We get to hear about pre-weaning mortality, using sawdust to effectively dry pigs, and solving the problem of crushing.Sanne also tells us about the common problems she sees on farms regarding medications, nutrition, and the treatment of the pigs by farmworkers.Highlights•“One thing I find really, really hard in pig production nowadays is the staff... I really miss working with people who do pig farming because they love it.”•“You can’t replicate passion.”•“You can’t hone in on a skill or problem if you don’t have consistency.”Meet Sanne BadenSanne has spent 28 years in the pig industry, working in consulting, production, breeding, teaching, coaching, and managing. She has been successful in turning around every underperforming pig farm she has managed. She is currently a farm manager at hos Avlscenter Trekanten.Relevant LinksLinkedIn: https://dk.linkedin.com/in/sanne-baden-b95b819