The Proof
The Proof
Jennifer English
Hans Christian Holst, Founder of Provocativo
24 minutes Posted Apr 1, 2022 at 2:13 am.
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24:31
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“It’s Provocativo time! The world is back in play and it is time to start celebrating again. Let’s raise our glasses to anniversaries, weddings, and birthdays, which we all lost out on during the last 15 months.


Let’s celebrate that we are back in person with the people we love. As the world still has a long way to go to get back to normalcy we should acknowledge that together the world can accomplish great things, like putting an end to a pandemic.


Let’s send our warm wishes to everyone who has struggled and to those who lost their loved ones. Let’s look forward to a brighter future as there is nothing better than celebrating life and love with family and friends, always accompanied by the best drink the world has to offer, #Provocativo.”

— Hans Christian Holst #hanschristianholst, Proprietor


Prococativo is blended and bottled in the heart of Cava country, located in Vilafranca del Penedès, Spain, Provocativo is a magnum-only sparkling wine made using the traditional champagne method. This method takes selected Macabeo, Xarello and Parellada grapes through a second fermentation that happens within the bottle.


The larger-size bottle allows for a longer, more elegant aging process to happen within, making Provocativo the perfect pairing to any celebration.


Limited to selected venues only.

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Proof Live! Showcases spirits and wine brands in an intimate interview setting with the owner and creator of these special brands and our host, James Beard Award Winner Jennifer English.

Proof Live! is where you will hear the untold secrets of your favorite spirits and wine brands direct from the creators and inventors. James Beard ward Winner Jennifer English will toast and talk to the faces and minds that develop the greatest bottles of booze we know, and introduce us to some of the brightest, irreverent new brands on the shelves today. Step into our Proof Saloon - No matter what you call it – tipple or sauce or poison or swig – no matter if you drink it dirty, dry or Neat - you will learn unbridled tidbits about the drinks and cocktails that you love to call your own.

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