After leaving war-torn Lebanon, Rami Ykmour and his family relocated to Australia and set up in western Sydney.  
With an eye for opportunity, Rami and co-founder, now wife, set up their first Rashays in Liverpool, Sydney's southwest. 
They have since built 50 restaurants across east coast of Australia. 
Mark and Rami discuss how the Rashays franchise model operates, relying on data and what happened when Rami began speaking out about the COVID lockdowns.
VOTE FOR STRAIGHT TALK PODCAST
<a href="https://australianpodcastawards.com/vote">https://australianpodcastawards.com/vote</a>
BUY TICKETS TO RESET &amp; RISE TOUR
<a href="https://bit.ly/3Sftjgl">https://bit.ly/3Sftjgl</a> 
<a href="https://www.facebook.com/groups/mentormarkbouris/">Join the Facebook Group.</a>
Follow Mark Bouris on <a href="https://www.instagram.com/mark_bouris/">Instagram</a>, <a href="https://au.linkedin.com/in/markbouris">LinkedIn</a> &amp; <a href="https://www.youtube.com/channel/UCPX01K1JgNS5pyzUtwtCtsQ">YouTube.</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

#337 Why your fashion style is the tool you need to elevate: Celebrity stylist Lana Wilkinson

Mark Bouris speaks to business owners and entrepreneurs, finding out what makes them tick and their plans for growth. Some business owners are on the way up and enjoying new success, others are at a turning point. Mark digs into their stories and finds out why they set out to create their own path, their challenges and where they go from here. Based on his own personal experiences and learnings, he also passes on his own guidance on how to take their business to the next level.