This bonus episode was recorded at Bar Convent Berlin 2023, where Chris Maffeo held a presentation as a guest of Park Street University.
 
Interested in having the slides? Download them here: https://chrismaffeo.gumroad.com/l/demystifyinggenz?_gl=1*1dg8lxc*_ga*NzY1NzcyNzM1LjE3MDAzMTE5Nzk.*_ga_6LJN6D94N6*MTcwMDUxMzAyMC41LjAuMTcwMDUxMzAyMC4wLjAuMA.. 
 
About the Host: <a href="https://www.linkedin.com/in/christianmaffeo/">⁠Chris Maffeo⁠</a> 
About the venue: <a href="https://www.barconvent.com/en-gb.html">⁠BCB - Bar Convent Berlin⁠</a>
All rights reserved: <a href="https://www.parkstreet.com/">⁠Park Street⁠</a> 

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Send in a voice message: https://podcasters.spotify.com/pod/show/maffeodrinks/message

035 | Thinking long-term when developing a new drinks brand | Part 1/2 with Sebastian Barnick from Pleasant Land Distillery (Kent, UK)

Listened in 80 countries, this is a podcast about the drinks and hospitality industries: with a no-nonsense approach, it focuses on how beverage brands are built in the On-trade. Each episode brings insights on building a brand from the bottom up, from glass to bottle, to case to pallet.

Host Chris Maffeo brings all his industry experience, building premium brands across 30+ markets. He interviews drinks founders, managers, bartenders, and distributors.

Brands are built bottom-up.

https://www.linkedin.com/in/christianmaffeo/
https://www.winningwithdrinks.com/ 
https://maffeodrinks.com/