Show notes
On this episode, I speak with Jason King the founder of Spooning Australia, a leading hospitality Social Media Management and Photography company.
Jason is an elite food photographer, the co-host to YouTube's Where's the food series, a food and movie critic and a "peachy" human.
On today's episode, we talk about Jason's inspiring recovery from a stroke earlier in the year, eating oyster ice cream at Australia's best restaurant, his company Spooning Australia, social media, food photography, our take on foodies asking for free food and how venues can get the best out of their social media, customer reviews in this current climate.
Please follow Jason:
https://www.instagram.com/spooningaust/