Most places in the world are lucky enough to be in the reopening stage whilst&nbsp; some others are still stuck in lockdown. Regardless of where your economy is, we wanted to talk a little bit about reopening foodservice and restaurant businesses and what that could actually look like.
Most of the content of this podcast has been taken from our new e-book, Operating in the New Era: A Post-COVID E-book for restaurants and food services.
Link to the MenuSano e-book: <a href="http://ow.ly/Cj6c50AXThH" target="_blank">http://ow.ly/Cj6c50AXThH</a>
Link to Nourish Food Marketing's Template: <a href="http://ow.ly/fC4B50AXTpP" target="_blank">http://ow.ly/fC4B50AXTpP</a>
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A Conversation with Chef Luciano Schipano

The Healthy Menu is a podcast that looks at emerging consumer and foodservice industry trends, nutrition education and guests from in and around the foodservice and technology industry. 

The Healthy Menu Podcast is powered by MenuSano, an online nutrition analysis software that accurately calculates the nutritional value of recipes and dishes. 

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