Episode Summary:
In this episode, Luke talks to local chef, Jason Kerr and confectioner, Becca Reyenga about their love for food, for farmers markets, for Houston and for one another.

Episode Credits:

• Produced, edited and scored by Luke Brawner.
• Theme music: "No Me Without You," by the Robbie Seay Band.
• Other songs featured in this episode are by local instrumental artist, BROR, and Houston-raised piano prodigy, Cameron Pessarra .
• Artwork by Spindletop Design.

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