Plant-based food, lab-grown meat and 3D-printed burgers. With the rise of new food science, one thing is clear: Our food doesn’t look like it used to. What technology is powering this future food revolution — and how far could it take us?

Alt-Foods, Part 2: The Plant-based Takeover

This podcast series questions beliefs about agriculture and our world. We take you directly to farmers, ranchers and experts for insights. Some of the societal issues we cover are challenging. Some, empowering.  How is farming evolving to face these issues? How will it be the driving force of positive change? Listen to The Growing Debate for answers — A podcast sponsored by Corteva Agriscience.