Treating Post-COVID, Or Long-Hauler, Syndrome | This episode is brought to you by BetterHelpBy now, most of us are familiar with post-COVID syndrome, also called long-haulers syndrome, in which a patient who has had COVID-19 experiences long-lasting symptoms. While medicine is still trying to fully understand the reason why a percentage of COVID-19 patients go on to also experience post-COVID syndrome, there appear to be parallels to chronic fatigue syndrome experienced from the Epstein-Barr virus. In this minisode, Dr. Hyman speaks with Dr. Patrick Hanaway about using a Functional Medicine approach to treat post-COVID syndrome. He also speaks with Dr. Matt Cook about several cutting-edge therapies he is using to treat his patients with post-COVID syndrome.Dr. Patrick Hanaway is a board-certified family physician trained at Washington University. After 10 years as Chief Medical Officer at Genova Diagnostics, Dr. Hanaway became the Chief Medical Education Officer for the Institute for Functional Medicine. In 2014, Dr. Hanaway was the founding Medical Director of the Cleveland Clinic Center for Functional Medicine. His research focus is on nutrition, the microbiome, and evaluating value in Functional Medicine models of care. Currently, his teaching focus is on cancer, COVID, and uncertainty. Dr. Hanaway was initiated in 2009 as a Mara’akame (Indigenous healer) by the Huichol people of the Sierra Madres in Mexico. He holds community fires, leads ceremonies, and offers traditional healing sessions. This part of his practice provides some much-welcome spiritual and emotional insight into addressing our imbalances as a nation. Dr. Matthew Cook is a board-certified anesthesiologist who has completed a fellowship in Functional Medicine. His practice, BioReset™ Medical, provides treatments for conditions ranging from pain and complex illness to anti-aging and wellness. At BioReset™ Medical, Dr. Cook treats some of the most challenging to diagnose and difficult to live with ailments that people suffer from today, including Lyme disease, chronic pain, PTSD, and mycotoxin illness. His approach is to use the most non-invasive, natural, and integrative ways possible. Regarding the current pandemic, Dr. Cook has spent the past several months distilling the latest research, talking with experts around the world, and integrating his vast clinical experience to provide up-to-date information to the public and medical practitioners. This episode is brought to you by BetterHelp. BetterHelp lets you get affordable counseling anytime, from anywhere. As a Doctor’s Farmacy listener you can get 10% off right now by going to betterhelp.com/drhyman.Find Dr. Hyman’s full-length conversation with Dr. Patrick Hanaway, “The Functional Medicine Approach To Treating COVID-19 And Post-COVID Syndrome” here: https://DrMarkHyman.lnk.to/PatrickHanawayFind Dr. Hyman’s full-length conversation with Dr. Matt Cook, “Regenerative Medicine: Healing Chronic Pain and Addressing COVID-19” here: https://DrMarkHyman.lnk.to/DrMattCook See acast.com/privacy for privacy and opt-out information.
Who Should Eat Keto and Why? | This episode is brought to you by Paleovalley, Joovv, and TrueDarkChances are, you’ve heard a lot of buzz about the ketogenic (or keto) diet. This high-fat, low-carb approach to eating has become extremely popular in recent years for helping with everything from weight loss to cognition. So is it worth the hype? Like any diet, keto is great for some people and not-so-great for others. Genetics, family history, personal health goals, and so many other factors tie into what type of diet will work for an individual. The one-size-fits-all approach to diet has led way too many people down the wrong path.Today, I’m excited to chat with Gary Taubes all about the keto diet, it’s complexities and benefits, and who might want to consider it. Gary is an award-winning science and health journalist, and co-founder and director of the Nutrition Science Initiative. He is the author of The Case Against Sugar, Why We Get Fat, Good Calories, Bad Calories, and, most recently, The Case for Keto. Gary is a former staff writer for Discover and correspondent for Science. He has written three cover articles on nutrition and health for The New York Times Magazine, and his writing has also appeared in The Atlantic, Esquire, and numerous "best of" anthologies, including The Best of the Best American Science Writing (2010). He has received three Science in Society Journalism Awards from the National Association of Science Writers, and is also the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research.This episode is brought to you by Paleovalley, Joovv, and TrueDark.Paleovalley is offering 15% off your entire first order. Just go to paleovalley.com/hyman to check out all their clean Paleo products and take advantage of this deal.Right now, Joovv is offering Doctor’s Farmacy listeners an exclusive discount on Joovv’s Generation 3.0 devices. Just go to Joovv.com/farmacy and use the code FARMACY. Some exclusions do apply. Right now, TrueDark is offering podcast listeners 15% with code DRHYMAN15. Just go to truedark.com/hyman.Here are more of the details from our interview: How an investigative journalism piece on salt and blood pressure led to Gary’s ongoing inquiry into the obesity epidemic (9:11)Why we get fat (13:58)Why science mistakenly began focusing on calories, instead of hormones, to understand obesity (17:58)The origin and perpetuation of fat shaming and obesity stigma (21:45)There is no one-size-fits-all diet (29:02)Using a keto (or low-carb, high-fat) diet to decrease insulin levels (37:20)How ultra-processed, starchy refined carbohydrates are driving most of our global issues (50:15)Would humans and the planet be healthier if we all stopped eating meat and became vegan? (52:34)Connecting what you eat with how you feel (57:57)Research on treating and reversing type 2 diabetes using a ketogenic diet (1:04:41)Using a ketogenic diet to treat cancer, heart disease, heart failure, dementia, epilepsy, and more (1:17:05)Learn more about Gary Taubes at http://garytaubes.com/ and get a copy of his book, The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating at http://garytaubes.com/works/books/the-case-for-keto-2020/.Follow Gary on Facebook @GaryTaubesAuthor, and on Twitter @garytaubes. See acast.com/privacy for privacy and opt-out information.
1 hr 22 min
My team and I are excited to introduce our revolutionary new platform, Dr. Hyman+, which offers premium content, perks, and information available exclusively for Dr. Hyman+ members. In this teaser episode you’ll hear a preview of our second Dr. Hyman+ AMA where I discuss heavy metal toxicity.To gain access to the full episode, head over to https://drhyman.com/plus/.With your yearly membership to Dr. Hyman+, you’ll gain access to:Ad-Free Doctor’s Farmacy Podcast episodesAccess to all my docu-series, including Broken Brain 1, Broken Brain 2, Longevity Roadmap + bonus materialExclusive monthly Functional Medicine Deep DivesMonthly Ask Mark Anything by you and only for you See acast.com/privacy for privacy and opt-out information.
Treating & Preventing Shingles From A Functional Medicine Perspective | This episode is sponsored by Athletic Greens and Cozy EarthFor anyone who has experienced shingles, or been around someone who has, you know this can be an incredibly painful condition. Symptoms include rash, hives, and nerve pain. Shingles are caused by the varicella-zoster virus, which is the same virus that causes chickenpox. This virus tends to hide, or almost hibernate, in nerve cells long after someone has recovered from chickenpox, and can re-emerge as shingles down the line. In this episode, Dr. Hyman sits down with Dr. George Papaicolaou to discuss why supporting the immune system is so critical when it comes to preventing and treating shingles, and much more.George Papanicolaou is a graduate of the Philadelphia College of Osteopathic Medicine and is Board Certified in Family Medicine from Abington Memorial Hospital. He is also an Institute for Functional Medicine Practitioner. Upon graduation from his residency he joined the Indian Health Service. He worked on the Navajo reservation for 4 years at the Chinle Comprehensive Medical Facility where he served as the Outpatient Department Coordinator. In 2000, he founded Cornerstone Family Practice in Rowley, MA. He practiced with a philosophy centered on personal relationships and treating the whole person, not just not the disease. He called that philosophy “Whole Life Wellness”. Over time as the healthcare system made it harder for patients to receive this kind of personal care Dr. Papanicolaou decided a change was needed. He began training in Functional Medicine through the Institute of Functional Medicine. In 2015, he established Cornerstone Personal Health – a practice dedicated entirely to Functional Medicine. Dr. Papanicolaou joined The UltraWellness Center in 2017.This episode is sponsored by Athletic Greens and Cozy Earth.Athletic Greens is offering Doctor’s Farmacy listeners a full year supply of their Vitamin D3/K2 Liquid Formula free with your first purchase, plus 5 free travel packs. Just go to athleticgreens.com/hyman to take advantage of this great offer.Cozy Earth makes it super easy to try out their products with a 30-day free trial and 10-year warranty. Plus, right now they are offering my listeners a Spring cleaning, bedroom makeover offer of $100 off their sheet set, just head over to cozyearth.com and use the code HYMAN100 at checkout.In this conversation, Dr. Hyman and Dr. Papanicolaou discuss:The shingles-chicken pox connectionSymptoms associated with shingles, and why they are so painfulThe role of the immune system in the development of shinglesThe conventional vs. functional medicine approach to treating shinglesThe shingles vaccinePatients suffering from shingles who Dr. Papanicolaou has treatedHow meditation and sleep hygiene supports the immune systemAdditional Resources:The New Science Of Immuno-Rejuvenationhttps://drhyman.com/blog/2020/04/20/podcast-ep105/The Secrets To Creating A Healthy Immune Systemhttps://drhyman.com/blog/2019/02/27/podcast-ep42/How to Protect Yourself from COVID-19: Supporting Your Immune System When You May Need It Mosthttps://drhyman.com/blog/2020/03/17/protect-yourself-from-covid-19/Why Meditation Is The New Medicinehttps://drhyman.com/blog/2019/02/20/podcast-ep41/My 4-Week Celery Juice Challengehttps://www.ultrawellnesscenter.com/2019/05/03/my-4-week-celery-juice-challenge/ See acast.com/privacy for privacy and opt-out information.
Is Your Acne Caused By What You're Eating? | This episode is brought to you by TrueDarkThe food you eat can have a major influence on the quality of your skin. Yet, conventional medicine primarily deals with acne by lathering potions and lotions on the skin or tackling it with antibiotics or topical steroids. In fact, we spend over a billion dollars on prescriptions and over-the-counter products to cure acne. But eliminating acne is best approached as an inside job.In this minisode, Dr. Hyman speaks with his colleagues at The UltraWellness Center about how what we eat can drive acne. They also discuss the biggest food culprits, as well as how to tell what foods might be causing an issue for you.Dr. LePine graduated from Dartmouth Medical School and is Board Certified in Internal Medicine, specializing in Integrative Functional Medicine. He is an Institute for Functional Medicine Certified Practitioner. Prior to joining The UltraWellness Center, he worked as a physician at Canyon Ranch in Lenox, MA, for 10 years. Dr. LePine’s focus at The UltraWellness Center is to help his patients achieve optimal health and vitality by restoring the natural balance to both the mind and the body. His areas of interest include optimal aging, bio-detoxification, functional gastrointestinal health, systemic inflammation, autoimmune disorders, and the neurobiology of mood and cognitive disorders. Dr. LePine teaches around the world, and has given lectures to doctors and patients at American College for Advancement in Medicine (ACAM), Age Management Medicine Group (AMMG), the University of Miami Integrative Medicine Conference, The Kripalu Center in Lenox, MA, and is on the faculty for American Academy of Anti-Aging Medicine (A4M). Dr. LePine is the head of the Scientific Advisory Board for Designs for Health and a consultant for Diagnostic Solutions Laboratory. He enjoys skiing, kayaking, hiking, camping, and golfing in the beautiful Berkshires, and is a fitness enthusiast.Elizabeth Boham is a physician and nutritionist who practices Functional Medicine at The UltraWellness Center in Lenox, MA. Through her practice and lecturing, she has helped thousands of people achieve their goals of optimum health and wellness. She witnesses the power of nutrition every day in her practice and is committed to training other physicians to utilize nutrition in healing. Dr. Boham has contributed to many articles and wrote the latest chapter on Obesity for the Rankel Textbook of Family Medicine. She is part of the faculty of the Institute for Functional Medicine and has been featured on the Dr. Oz show and in a variety of publications and media including Huffington Post, The Chalkboard Magazine, and Experience Life. Her DVD Breast Wellness: Tools to Prevent and Heal from Breast Cancer explores the Functional Medicine approach to keeping your breasts and whole body well.Lisa Dreher is a registered dietitian who got her undergraduate nutrition degree at the Rochester Institute of Technology and completed a dietetic internship through Cornell University. Lisa first worked in the acute care hospital setting and became a Clinical Nutrition Specialist working in Pediatric Gastroenterology at the University of Rochester Medical Center. At the same time, she pursued her Master’s in Nutrition and Integrative Health from the Maryland University of Integrative Health and started practicing Integrative and Functional Nutrition in private practice before joining UWC in 2015. She has since received additional training through the Institute for Functional Medicine.Over the past 10 years, Lisa has delivered several public health lectures on the role of food as medicine and her work has been showcased in Reader’s Digest, on National Public Radio, and she was featured in the Broken Brain 2 series. She also developed the Digestive Health and Gut Microbiome training module for the Dietitians in Integrative and Functional Medicine practice group through the Academy of Nutrition and Dietetics.This episode is brought to you by TrueDark. Right now, TrueDark is offering podcast listeners 15% with code DRHYMAN15. Just go to truedark.com.Find Dr. Hyman’s full-length conversation with Dr. Todd LePine, “Why Fixing The Gut Is The Key To Healing Chronic Disease ” here: https://DrMarkHyman.lnk.to/DrToddLePineFind Dr. Hyman’s full-length conversation with Dr. Elizabeth Boham, “Treating Acne From The Inside Out” here: https://DrMarkHyman.lnk.to/5qJ6A9yuFind Dr. Hyman’s full-length conversation with Lisa Dreher, “A Simple Diet Experiment That May Solve Most Of Your Health Issues” here: https://DrMarkHyman.lnk.to/FeJHNRJ3 See acast.com/privacy for privacy and opt-out information.
The Most Important Molecule for Health You Have Never Heard Of: Nitric Oxide | This episode is brought to you by BiOptimizers, Thrive Market, and Beekeeper’s NaturalsWhat if I told you one single thing could work as an anti-inflammatory, antioxidant, neurotransmitter, and vasodilator and that it helps promote memory and learning, increase arousal in both men and women, protect against sun damage and skin cancer, and regulate digestive enzymes and hormones? You’d want some of that, wouldn’t you? Well, nitric oxide is capable of all of this and more. Our bodies naturally produce this molecule but, due to lifestyle factors, some of us make more than others. Luckily for us, there are many things we can do to increase our nitric oxide levels and reap the health benefits. Today I’m honored to sit down and talk with the man who actually discovered nitric oxide, Dr. Louis Ignarro. Dr. Ignarro is a medical research scientist who was awarded the Nobel Prize in Medicine for his breakthrough discovery of nitric oxide and how it positively impacts health and longevity. His groundbreaking research on nitric oxide paved the way for—among other innovations—Viagra. He is an award-winning Distinguished Professor Emeritus of Molecular & Medical Pharmacology at the University of California, Los Angeles, and has his Ph.D. in Pharmacology with over 35 years of experience teaching. This episode is brought to you by BiOptimizers, Thrive Market, and Beekeeper’s Naturals.Right now, BiOptimizers is offering my community 10% off their CogniBiotics, a brain and mood-enhancing probiotic that contains specifically chosen strains with a high level of research supporting mental health and performance. Just go to cognibiotics.com/hyman and use code hyman10 at checkout.Thrive is offering all Doctor's Farmacy listeners an amazing deal. You will receive an extra 25% off your first purchase and a free gift when you sign up for Thrive Market. Just head over to thrivemarket.com/Hyman. For a limited time, Beekeeper’s Naturals will ship you a free two-week supply of B.Immune Propolis Throat Spray—you just pay $5 dollars for shipping. To take advantage of this amazing deal, just head over to beekeepersnaturals.com/HYMAN. Here are more of the details from our interview: The observation that first got Dr. Ignarro thinking about nitric oxide (6:24)How statin drugs boost nitric oxide (11:28)The link between nitric oxide, inflammation, and antioxidants (14:39)The surprising development of Viagra (16:18)The many beneficial effects of nitric oxide (21:10)How to boost nitric oxide with food and supplements (28:50)How exercise boosts nitric oxide (44:14)Producing nitric oxide with your breath (48:42)Using nitric oxide to treat Covid-19 (54:02)Learn more about Dr. Ignarro and his work at http://www.drignarro.com/. Follow Dr. Ignarro on Facebook @DrIgnarro and on Twitter @DrIgnarro. See acast.com/privacy for privacy and opt-out information.
1 hr 6 min
My team and I are excited to introduce our revolutionary new platform, Dr. Hyman+, which offers premium content, perks, and information available exclusively for Dr. Hyman+ members. In this teaser episode, you’ll hear a preview of our second Dr. Hyman+ Functional Medicine Deep Dive on IBS, or irritable bowel syndrome with Dr. Mary Pardee.To gain access to the full episode, head over to https://drhyman.com/plus/.With your yearly membership to Dr. Hyman+, you’ll gain access to:Ad-Free Doctor’s Farmacy Podcast episodesAccess to all my docu-series, including Broken Brain 1, Broken Brain 2, Longevity Roadmap + bonus materialExclusive monthly Functional Medicine Deep DivesMonthly Ask Mark Anything by you and only for you See acast.com/privacy for privacy and opt-out information.
How To Tell If Mercury Toxicity Is The Cause Of Your Mysterious Symptoms | This episode is sponsored by ButcherBox and Kettle & FireChanges in environmental mercury levels have been dramatic in recent decades; industrial exposure to mercury is significant and mostly comes from coal-burning and chlor-alkali plants. The more mercury we are exposed to, the more we are likely we are to be toxic. The main ways that humans are exposed to mercury are from contaminated fish and dental amalgams or silver fillings. And while some of us are very good at detoxifying mercury and other toxins, some people have genetic variations (called polymorphisms) that make them more prone to metal toxicity. Mercury can affect nearly all your organs, especially the brain, heart, kidneys, and gut, and many chronic diseases may be caused or worsened by mercury, including neurologic disease, ADHD, autism, heart disease, autoimmune diseases, and more.In this episode, Dr. Hyman sits down with Dr. Elizabeth Boham to discuss how they test for, diagnose, and treat mercury toxicity. Dr. Hyman also shares his own personal experience recovering from mercury poisoning.Elizabeth Boham is a physician and nutritionist who practices functional medicine at The UltraWellness Center in Lenox, MA. Through her practice and lecturing she has helped thousands of people achieve their goals of optimum health and wellness. She witnesses the power of nutrition every day in her practice and is committed to training other physicians to utilize nutrition in healing. Dr. Boham has contributed to many articles and wrote the latest chapter on Obesity for the Rankel Textbook of Family Medicine. She is part of the faculty of the Institute for Functional Medicine and has been featured on the Dr. Oz show and in a variety of publications and media including Huffington Post, The Chalkboard Magazine, and Experience Life. Her DVD Breast Wellness: Tools to Prevent and Heal from Breast Cancer explores the functional medicine approach to keeping your breasts and whole body well.This episode is sponsored by ButcherBox and Kettle & Fire.New members to ButcherBox can get two New York Strip steaks and two pounds of wild-caught Alaskan salmon for free in your first box when you sign up at Butcherbox.com/farmacy. Kettle & Fire is now offering 25% off its bone broth plus free shipping. Just head over to kettleandfire.com/hyman and use the code HYMAN.In this conversation, Dr. Hyman and Dr. Boham discuss:Why mercury toxicity is often overlooked and ignoredDr. Hyman’s personal experience with mercury poisoningMercury’s effects on the bodyHow mercury can be passed through the placenta and breast milkMain sources of mercury, including coal-burning facilities, fish consumption, mercury dental fillingsSafely removing mercury fillingsEffectively testing for mercury levelsPatients with mercury toxicity that they have treatedBoosting your body’s natural detoxification pathwaysAdditional Resources:How To Get Lethal Mercury Out Of Your Systemhttps://drhyman.com/blog/2010/06/07/how-to-get-lethal-mercury-out-of-your-system/Mercury Detox – A 3-Step Plan to Recover Your Healthhttps://drhyman.com/blog/2010/06/01/mercury-detox-a-3-step-plan-to-recover-your-health/Mercury: Get This Heavy-Metal Poison Out of Your Bodyhttps://drhyman.com/blog/2010/05/20/mercury-get-this-poison-out-of-your-body/Get These Toxins Out Of Your Househttps://drhyman.com/blog/2016/07/25/get-these-toxins-out-of-your-house/Heavy Metals And Health: The Untold Storyhttps://drhyman.com/blog/2021/02/12/podcast-hc43/How Lead And Other Environmental Toxins Are Affecting Ushttps://drhyman.com/blog/2020/12/04/podcast-minisode65/ See acast.com/privacy for privacy and opt-out information.
How Food, Farming, And Health Disparities Are Interconnected | This episode is brought to you by BetterHelpRacial and ethnic disparities are sadly alive and well when it comes to health outcomes, land ownership, and how food is grown in the US. White farmers are at an overwhelming advantage when it comes to owning land and they see the greatest benefit from the 97% of the income generated by it. Additionally, lack of access to land and fresh food is a form of oppression that sets communities up for generational illness and strife. These are serious racial and ethnic inequalities happening in our current day and age, but they stem from the long-standing structural discrimination that our agricultural system is rooted in. In this minisode, Dr. Hyman explores these topics with Karen Washington and Leah Penniman.Karen Washington is a farmer, activist, and food advocate. She is the Co-owner and Farmer at Rise & Root Farm in Chester, New York. In 2010, Karen Co-Founded Black Urban Growers (BUGS), an organization supporting growers in both urban and rural settings. In 2012, Ebony magazine voted her one of the 100 most influential African Americans in the country, and in 2014 Karen was the recipient of the James Beard Leadership Award. Karen serves on the boards of the New York Botanical Gardens, SoulFire Farm, the Mary Mitchell Center, Why Hunger, and Farm School NYC.Karen shares her inspiring story of how starting a garden in her backyard in The Bronx led her to understand the bigger issues of food insecurity in underserved communities. As a former physical therapist looking into her patients’ health, she noticed Black and Brown clients were suffering with poor diet and inaccessibility to healthy foods, while white communities were not. Leah Penniman is a Black Kreyol educator, farmer, author, and food justice activist from Soul Fire Farm in Grafton, NY. She co-founded Soul Fire Farm in 2010 with the mission to end racism in the food system and reclaim our ancestral connection to land. As Co-Executive Director, Leah is part of a team that facilitates powerful food sovereignty programs—including farmer training for Black and Brown people, a subsidized farm food distribution program for communities living under food apartheid, and domestic and international organizing toward equity in the food system. Her book, Farming While Black: Soul Fire Farm's Practical Guide to Liberation on the Land is a love song for the land and her people. From a young age, Leah had a deep reverence for nature and the land. This led her to learn about historical regenerative farming practices and share that knowledge with others. It also led her to a greater understanding of our food system and why it’s a major propellor in racial inequality. President Johnson’s 1865 overturn of General William Sherman’s “40 acres and a mule” Order had massive implications for the future of Black farmers that we are still feeling the consequences of today. This episode is brought to you by BetterHelp. BetterHelp lets you get affordable counseling anytime, from anywhere. As a Doctor’s Farmacy listener you can get 10% off right now by going to betterhelp.com/drhyman.Find Dr. Hyman’s full-length conversation with Karen Washington, “A Way Out Of Food Racism And Poverty” here: https://DrMarkHyman.lnk.to/KarenWashingtonFind Dr. Hyman’s full-length conversation with Leah Penniman, “Why Food Is A Social Justice Issue” here: https://DrMarkHyman.lnk.to/LeahPenniman See acast.com/privacy for privacy and opt-out information.
The Secret To Losing Weight And Feeling Great | This episode is brought to you by Athletic Greens, Rupa Health, and Cozy EarthIf you stop to look at the real reasons you’re eating certain foods, it’s not a lack of self-control like the stigma suggests. It is a lack of other things in your life, though. Today on The Doctor’s Farmacy, Dr. Chatterjee and I break down the factors that contribute to overeating and eating nutrient-poor foods and look at the best methods for healthy and lasting weight loss. Dr. Chatterjee is regarded as one of the most influential medical doctors in the UK and wantsto change how medicine will be practiced for years to come. His mission is to help 100million people around the globe live better lives. He hosts the most listened to health podcast in the UK and Europe, Feel Better, Live More—which regularly tops the Apple Podcast charts and is listened to by over 2 million people every single month. Each of Dr. Chatterjee’s four books have been Sunday Times bestsellers including his latest, Feel Great, Lose Weight, which was just published in the US & Canada. This episode is brought to you by Athletic Greens, Rupa Health, and Cozy Earth.Athletic Greens is offering Doctor’s Farmacy listeners a full year supply of their Vitamin D3/K2 Liquid Formula free with your first purchase, plus 5 free travel packs. Just go to athleticgreens.com/hyman to take advantage of this great offer.Rupa Health is a place for Functional Medicine practitioners to access more than 2,000 specialty lab tests from over 20 labs like DUTCH, Vibrant America, Genova, Great Plains, and more. You can check out a free live demo with a Q&A or create an account at RupaHealth.com. Cozy Earth makes it super easy to try out their products with a 30-day free trial and 10-year warranty. Plus, right now they are offering my listeners a Spring cleaning, bedroom makeover offer of $100 off their sheet set. Just head over to cozyearth.com and use the code HYMAN100 at checkout.Here are more of the details from our interview: A personalized and compassionate approach to weight loss (7:39)Why do we eat? (14:54)Eliminating blame and shame around weight gain and weight loss (18:21)Examining what we are hungry for (26:30)Making your environment and home a “safe zone” (31:52)Planning your nutritional week (40:48)The cost, time, and skills needed to cook for yourself (42:33) How close are you to feeling great? (54:49)The role of exercise in weight loss (58:24)The 3 daily habits that Dr. Chatterjee recommends (1:08:12)Get Dr. Chatterjee’s new book, Feel Great, Lose Weight: Simple Habits for Lasting and Sustainable Weight Loss at https://drchatterjee.com/feel-great-lose-weight/ Learn more about Dr. Chatterjee at https://drchatterjee.com/ and follow him on Facebook @DrChatterjee, on Instagram @drchatterjee, and on Twitter @drchatterjeeuk. See acast.com/privacy for privacy and opt-out information.
1 hr 13 min