Hop scientist from Kalsec Inc., Jake Kirkendall, joins Cade in The Brü Lab to discuss his research on the freshening power of hops, also known as "dry hop creep," which occurs when dry hopping beers. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at <a href= "http://imperialyeast.com/">ImperialYeast.com</a> today. | Read More | <a href= "https://www.tandfonline.com/doi/full/10.1080/03610470.2018.1469081"> The Freshening Power Of Centennial Hops</a> <a href= "https://brulosophy.com/2020/09/14/dry-hop-at-yeast-pitch-vs-standard-dry-hop-in-american-ipa-exbeeriment-results/"> Dry Hopping An American IPA At Yeast Pitch xBmt</a> <a href= "https://brulosophy.com/2017/06/12/dry-hop-at-yeast-pitch-vs-standard-dry-hop-in-neipa-exbeeriment-results/"> Dry Hopping An NEIPA At Yeast Pitch xBmt</a>

Episode 009 | Oxygenation In High Gravity Brewing w/ Dr. Luis Castro

Welcome to The Brü Lab where Brülosophy's Cade Jobe takes you into the lab with brewing scientists to discuss research they've completed on our favorite beverage!