This week Chris chats to William Connors, Director for IT operations at Popeyes. William has spent 30 years working within the restaurant industry and applied his technical and operational experience as a member of Ring International Holdings, working with Popeyes Louisiana Chicken and Burger King brands. We cover off in our chat  William&apos;s Specialties: • Quick &amp; table service • Processes &amp; controls • IT sourcing • Training &amp; support • Social Marketing • IT project management • Wireless technology • EFT (credit card integration) • Inventory management • Delivery integration • AR menus • PCI compliance • Mobile ordering &amp; payment William talks through his career to date, his views on operations accepting technology, and his thoughts on what&apos;s coming up next in the world of Hospitality technology.

Tech on Toast - Episode 2 Dub Lee, Systems Architect at Honest Burgers

Connecting hospitality with the tech that makes it better.

Hosted by Chris Fletcher — former operator, now tech matchmaker — Tech on Toast brings you sharp, unfiltered conversations with the people shaping hospitality’s future.

Each week, we sit down with operators, founders, and innovators to unpack the tech, tactics, and trends transforming how the industry works. From smarter kitchens and AI-driven scheduling to loyalty apps and next-gen EPOS, we cut through the noise to find what really works on the ground.

Whether you run a pub, lead a restaurant group, or build tech for the sector