Show notes
Sorghum is also known as Jowar in Hindi,we call it Cholam in Tamil, It is also called as white millet.This is a good source of dietary fiber, it is gluten-free, high in protein, cholesterol free millet. Sorghum has enough health benefits like cancer-fighting abilities, cholesterol prevention, insulin resistance, etc
Lets see how to make Chola Dosai Today.....
#Cholam #Sorghum #Millet #Dosai #Tamilrecipes
--- Send in a voice message: https://podcasters.spotify.com/pod/show/tamilrecipes/messageSupport this podcast: https://podcasters.spotify.com/pod/show/tamilrecipes/support


