Dina Falconi and Wendy Hollender discuss how they wrote and illustrated their award-winning book, "Foraging and Feasting: A Field Guide to Wild Food Cookbook." They also discuss how they launched a successful Kickstarter campaign to raise money for their project.
Dina Falconi is a clinical herbalist, author, and teacher. Her specialty areas are food activism and nutritional healing.
Wendy Hollender is a botanical artist, illustrator, and author. She is one of the world's leading experts in using colored pencils and watercolor in detailed botanical illustrations.
LINKS
Foraging and Feasting: A Field Guide to Wild Food Cookbook (Botanical Arts Press)
Foraging and Feasting on Instagram
Foraging and Feasting on Facebook
Theme music for the podcast is provided by:
Jahzzar, So Far So Close, CC By 4.0 US (Episode 16 - onward)
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Producer: Tania Marien
Music: So Far So Close by Jahzzar is licensed under a Attribution-ShareAlike License;
SOLO ACOUSTIC GUITAR by Jason Shaw is licensed under a Attribution 3.0 United States License.
View The Freelance Project Portfolio to learn more about environmental education professionals and the businesses they start to strengthen environmental literacy.
