Supper
Supper
Supper Magazine
#3 SAMY VISCHEL
27 minutes Posted Jun 10, 2021 at 10:04 am.
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On Air: 10.06.2021

Supper’s Consulting Editor Heleri Rande in conversation with Samy Vischel, President & CEO of Fauchon talking about gourmet hotels and the future of the brand.