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Leave a Like and Subscribe if you enjoyed! Subscribe! - https://bit.ly/SubscribeToHomegrownIn this powerful interview, we sit down with JM Fortier, pioneering farmer, author, and founder of The Market Gardener Institute, to uncover the truth about our food system.We dive deep into how "Big Agriculture" has co-opted the organic label, diluting its meaning and misleading consumers in pursuit of profit. JM explains why hydroponically grown produce in warehouses can legally be called "organic," and why this severs the vital connection between healthy soil and healthy food.But it's not all bad news. JM provides a hopeful roadmap for how we can take back control of our food supply by supporting human-scale, local agriculture that prioritizes nutrition, community, and ecology over corporate profits.KEY TOPICS WE DISCUSS: