The Guardian up in the UK has recently published an article about the "dark history" of Spanish ham. So today's episode is about jamón (and pork more generally) as a piece of the culture wars. Is the Spanish inquisition affecting your dietary choices? Is jamón a tool of social exclusion? All valid questions we'll be answering. Donate to this podcast right here: https://expatmadrid.com/donate/

If you'd prefer to read this article, swing by the blog – it's called The Chorizo Chronicles and it's often pork themed as well: https://expatmadrid.com/