To finish off Season 3 of SoulFood, Marzi catches Eleftherios post gig to chat creative processes and inspirations, his journey to the artist he is today through collaboration, and perspectives on how far the Melbourne Soul and R&amp;B scenes can go. Being an interview recorded immediately after a show, plenty of punters and fellow artists also stop by to give Eleftherios some love! Keep up with <a href="https://www.instagram.com/eleftherios.s/?hl=en">Eleftherios</a> Follow <a href="https://www.instagram.com/soulfoodsyn/">SoulFood</a> &amp; <a href="https://www.instagram.com/synmedia/">SYN</a> Theme by <a href="https://www.instagram.com/sabsagastume/">Sab</a> Design by <a href="https://www.instagram.com/dinhvudesigns/">Adam</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Table for Two with Bumpy

Does Melbourne have the taste for R&amp;B?
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If R&amp;B has proven to be commercially successful, why hasn’t the Australian Music Industry maximised on this trend to nurture emerging local R&amp;B acts? A big question with plenty of potential answers, however we cannot unpack that question without first exploring locally. 
Join SoulFood: Table for Two, where we will be chatting to artists, industry experts and ordinary Melbournians!