Join Justin and Andy this week as special guest Yıldız takes them on a food and drink tour of her home country:Turkey. While sipping some Rakı, the guys try some small plates such as  Lahmacun, Suçuk, Sarma, İçli Köfte, and more. After dinner treats of coffee, Knafeh, and Turkish Delights are also enjoyed. Listen, learn, and make yourself hungry on a trip to the doorway between Europe and Asia.
Don't forget to call our voicemail and leave us a message at: <a href='http://www.snackdownpod.com/snackdownpod/episode/update/id/315-313-5456'>315-313-5456</a>
You can follow us on <a href='https://www.instagram.com/snackdownpodcast'>Instagram</a>, <a href='https://www.facebook.com/SnackDownPod'>Facebook</a>, <a href='https://www.reddit.com/r/SnackDown/?utm_source=share&utm_medium=ios_app'>Reddit</a> , and <a href='https://www.patreon.com/snackdown'>Patreon</a> . Also, check out our <a href='https://www.youtube.com/channel/UChzq00mEuKzL3pq-AUpohQQ'>YouTube</a> page!
Music: "Chain Refractions" and "Forest Friends"by Ketsa
License: https://creativecommons.org/licenses/by-nc-nd/4.0/

Mucho Kombucha (With Dan Hesler The Fermenter)

Join Justin and Andy as they break up the routine of their 30’s with food, drink, and good conversation. It‘s funny, it‘s laid back, and you might even learn something.