I don't have enough words to describe how much I adore sushi. It's perfect, it's amazing, it's the gift that keeps on giving. A balanced symphony of aromas, textures and tastes that takes you to unexpected journeys as you enjoy this East Asian delicacy, bestowed generously to us by our unknown ancestors a long long time ago.
Dip your imagination in some soy sauce and lightly roasted sesame seeds and enjoy this slow greek episode, where I humbly teach you how to make sushi.
TRANSCRIPT:
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• free podcast transcripts: https://bit.ly/six-season-1
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• lessons: http://tinyurl.com/six-trial
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Show notes