In the second episode with Adam and Nora from Lost Lantern and Stephen Paul, founder of Whiskey Del Bac, we really dig into some  interesting flavor differences between three expressions - a couple of which, though distilled at the same time and aged right next to each other in identical barrels, taste unexpectedly different!

We also talk a bit about Whiskey Del Bac's maturation program and delve a little into some really promising things to come!