What does it truly cost to chase something with your name on it? After breaking my years-long streak of never missing a podcast episode, I'm back to share why I disappeared—I've been opening a bagel shop in England, despite having zero café experience (I was actually fired from my only restaurant job as a teenager). Those pre-dawn drives to the shop, when it's just me and the empty motorway, have become unexpected moments of clarity. We often hear "if it was easy, everyone would do it," but ...