Working at Farms, feed lots, and feed mills. They are absolutely an "if you know you know" type work place, which can create some risks if that person becomes a new hire!  In this episode, Joe and Jen skip right over some of the more "traditional" Hazards and move right to things that make you go "huh."🤔    This was a fun one to make- we hope you guys enjoy it!  Full episode summary below:    Key Points: 1. Biosecurity &amp; Industrial Hygiene Farm safety starts ...

Exploring the Biosecurity Measures in Farming

Addressing Common Farm Hazards and Best Practices

Hot Work Toolbox Talk, But Make It 🔥 The Hot Work Safety Risks You're Not Addressing

Joe and Jen Allen of Allen Safety LLC take their combined 40+ years of worker safety, OSHA, EPA, production, sanitation, and engineering experience in Manufacturing Plants including Harvest Plants/Packers,&nbsp; Case Readies and Further Processing Plants, Food Production Plants,&nbsp; Feed Mills, Grain Elevators, Bakeries, Farms, Feed Lots, and Petro-Chemical and bring you their top methods for identifying risk, preventing injuries, conquering the workload, auditing, managing emergencies and catastrophic events, and working through OSHA citations. They're breaking down real safety opportunities,&nbsp; safety citations, and emergency situations from real locations, and discussing realistic solutions that can actually be implement based on their personal experiences spending 40+ weeks in the field every year since 2001.&nbsp; Joe and Jen are using all of that experience to provide a fresh outlook on worker safety by providing honest, (no sponsors here!) and straight forward, easy to understand safety coaching with actionable guidance to move your safety program forward in a way that provides tangible results.&nbsp;