Christina Van Dyke is an emerita professor of philosophy at Calvin College and a visiting professor of philosophy at Barnard College, where she specializes in the medieval period. She is the author of A Hidden Wisdom: Medieval Contemplatives on Self-Knowledge, Reason, Love, Persons, and Immortality. Christina and Robinson discuss the philosophy of food and eating—its gendered aspects, its religious history, some ethical concerns, and eating disorders—before turning to animals in medieval philosophy, where they touch on Hildegard von Bingen, medieval bestiaries, and the secret society known as the Brethren of Purity. You can keep up with Christina at cvdphilosopher.net.linktree: https://linktr.ee/robinsonerhardtOUTLINERobinson Erhardt researches symbolic logic and the foundations of mathematics at Stanford University. Join him in conversations with philosophers, scientists, weightlifters, artists, and everyone in-between.