Eddie Flores Jr., co-founder of L&L Hawaiian Barbecue, built a 235-location restaurant brand by staying rooted in Hawaiian culture. As an entrepreneur and franchise pioneer, he turned one restaurant into a national concept through authenticity and community.

Watch now to learn about the power of Hawaiian identity, creating opportunity through franchising, and leading through family.

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He Started as “QSR Guy” on X — Then Used Anonymous Posts to Build Relationships That Shaped His 35-Restaurant Business

Are you SICK and TIRED of scrolling through your social media feeds and not seeing your business anywhere? On the new Restaurant Influencers podcast, top leaders in the restaurant and hospitality industries share their secrets to Smartphone Storytelling and showing up where your customers are spending time online. The weekly digital series is hosted by Cali BBQ Media Founder Shawn P. Walchef and presented by Entrepreneur Media, Yelp, and the Restaurant Point of Sale company Toast.