Let's talk food! Specifically, where our food comes from. After last week's episode, Danni sparked Miki's interest in learning more about the behind the scenes of where our food comes from. Miki starts her food discovery JoUrNEy with the Netflix documentary, Seaspiracy. In this episode, Miki gives her thoughts when watching the film, how she views commercial fishing and the many issues like animal welfare, human rights, environmentalism, that impact the way our food ends up in our grocery stores and on our plates.   

Recommendation of the week: Asian female-founded, New York City-based small biz clothing brand qratedbyq (https://qratedbyq.com). 20% of their sales proceeds are donated to New York City Manhattan Chinatown small businesses affected by COVID-19. Check out their IG @qratedbyq. Danni's new tees from qratedbyq just arrived, and she's all about it.

Instagram: @remotelyfun

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Music: Love Aside by Patrick Patrikios