Raising Healthy Eaters: The Podcast Podcast
Raising Healthy Eaters: The Podcast
Brigit O'Donnell
8.The Do's & Don'ts of Feeding Kids: Do #3 (Part 1)! - episode of Raising Healthy Eaters: The Podcast podcast

8.The Do's & Don'ts of Feeding Kids: Do #3 (Part 1)!

13 minutes Posted Oct 28, 2022 at 3:00 am.
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This is the 7th episode of our 10-part series on the "Dos & Don'ts" of Feeding Kids, in which I walk you through 10 ways to eliminate mealtime battles and create an environment where your child of any age is more willing to eat.

This episode is split into two parts - the second of which will be released next Wednesday!  I'm doing a deep dive into a complex factor that impacts how our children eat and how everyone feels during meal times.  You'll get an introduction to this topic along with the first handful of elements that can be modified to help kids grow into happy, healthy eaters! 

All of the tips I'm sharing in this series can be used to tackle picky eating and create better eating and mealtime experiences for kids of any age and ability.  Join us!

Website: www.raisingmyhealthyeater.com
Waitlist: https://raisingmyhealthyeater.com/join-our-waiting-list/
Visit us on Facebook & Instagram @healthyeatersofficial

References:

Fiese, B. H., Jones, B. L., & Jarick, J. M. (2015). Family mealtime dynamics and food consumption: An experimental approach to understanding distractions. Couple and Family Psychology: Research and Practice, 4(4), 199–211. https://doi.org/10.1037/cfp0000047

Knobl, V., Dallacker, M., Hertwig, R., & Mata, J. (2022). Happy and healthy: How family mealtime routines relate to child nutritional health. Appetite Volume 171, 105939  https://doi.org/10.1016/j.appet.2022.105939

Powell, F., Farrow, C., Meyer, C., & Haycraft, E. (2017) The importance of mealtime structure for reducing child food fussiness. Maternal & Child Nutrition, 13: e12296. doi: 10.1111/mcn.12296. https://onlinelibrary.wiley.com/doi/epdf/10.1111/mcn.12296

Smith, J., Saltzman, J.A., & Dev, D.A. (2021). Mealtime emotional climate and child health: A systematic review. Eating behaviors, 44, 101582. 

Watts, A., Berge, J. M., Loth, K., Larson, N., & Neumark-Sztainer, D. (2018). The Transmission of Family Food and Mealtime Practices from Adolescence to Adulthood: Longitudinal Findings from Project EAT-IV. Journal of nutrition education and behavior, 50(2), 141–147.e1. https://doi.org/10.1016/j.jneb.2017.08.010

Questions? Comments? Suggestions? Reach out to me via the website or social media!
Website: www.raisingmyhealthyeater.com
Visit & sign up for our newsletter!
Facebook & Instagram @healthyeatersofficial