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Episode 133: The Art of Italian Drinks, with Giuseppe Gallo
18 minutes
Posted Oct 7, 2025 at 7:00 am.
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For this episode, we talk with former bartender and now brand creator Giuseppe Gallo about the expanding world of Italian aperitivi and liqueurs, including his brands Italicus, Savoia Rosso Americano, and Savoia Orancio.
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Episode 132: The Slow Food Negroni Week Fund
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Episode 134: The AJABU Cocktail and Spirits Festival, with Colin Asare-Appiah and Mark Talbot Holmes
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