Welcome back to our Queer Circle. Today's guest is Mikey (he/him), a queer/gay Latinx, Mexican-American Chicano from a border town. He studied Broadcasting at CCSF, interned in a Farming Internship (Rogue Farm Corps Portland OR Chapter), and Local Agriculture Projects in San Francisco/Occupied Ramaytush land. Currently he specializes in Vegan Farm to table Restaurants understanding the process that goes from germinating a seed that will provide awesome beautiful fruits to creating in a unique restaurant experience. 

Transcript is available at queercirclepodcast.com