We’re drinking Ash Extra Special Bitter from Bench Creek Brewing, from Blank, Alberta. We’re joined by ex-Winnipegger, now-Edmontonian, Mark Mruss to chat about his take on the fast-growing Alberta craft beer scene. He’s drinking Analog Brewing Peach Mango Milkshake IPA & Hells Basement Ryes Against the Machine.Show NotesThe post Episode 244: The Alberta Beer Scene with Mark Mruss appeared first on Pub Chat.