Pub Chat
Pub Chat
Adrian Trimble and Colin Enquist
Episode 235: Cocktail Month 2018 Episode 3 with Helen from Forth
39 minutes Posted Jun 16, 2018 at 10:38 am.
– Introduction
– Oumuamua Milk Stout
– Getting into the cocktail biz
– Bartenders choice
– What does the bartender choose?
– Our cocktail – Butterfly pea flower?
–  “It looks…. muddy?”
– Beer inspiration
– “Trash Panda spoke to me on a spiritual level”
– Helen’s cocktail (Tiki time)
– There’s an umbrella on top
– Wrap-up
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39:32
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Show notes
This week is episode 3 of Cocktail Month, and we’re joined by Forth bartender Helen (check out episodes 1 and 2 if you haven’t listened yet). We’re drinking Driftwood’s Oumuamua Milk Stout, and of course a couple of delicious drinks as well.
Show Notes
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