It’s part two of Cocktail Month and we’re joined by Mike Fox, former bartender at Peasant Cookery. We’re drinking The Bruery Autumn Maple, a delicious and non-standard take on the traditional pumpkin beer.Mike chose Stir Stick Stout for his cocktail, which he incorporated into the “Chef May I”. It’s a delicious mix of egg, tequila, chilli-pepper cointreau, stout reduction, Mexican bitters and a few other tasties. The Chef May I will debut at Mikes new cocktail bar, Albert Street Cocktail Co opening soon.Cocktail Month* Episode 88 – Part 1 with the Sexy Intern – April 2* Episode 89 – Part 2 with Mike Fox – April 9* Episode 90 – Part 3 with Josey of Deer + Almond* Episode 91 – Part 4 with Graeme Young* Episode 92 – Part 5 with @Kevs_KitchenShow Notes