Episode Description:

This week, we’re talking about the side of the holidays no one puts on the family cards. The joy, yes — but also the pressure, the mental load, and that feeling like moms are the ones holding the glitter-covered ship together.

We dig into family expectations, hosting anxiety, the gift-giving spiral, and the myth of the perfect magical Christmas. We also talk about what our kids actually remember, how to set boundaries without guilt, and the small ways we’re simplifying this year so the season feels like connection instead of chaos.

If you've ever felt like you love the holidays but you also need a nap from them… you’re in the right place.

💗 Pink Spotlight

Each week, we highlight a moment, product, or practice that’s bringing us joy:

Kristina: A fresh mobile spray tan from @glamandtan. She’ll come right to your home anywhere in Connecticut for $75–$95 depending on location, or visit her West Hartford studio for $65. Kristina loves the at-home option so she never has to leave the house. glamandtanct.com

Christina: Renting a designer bag from Vivrelle — a fun way to switch up accessories during the holiday season without the commitment. You can use code CHRISTINATARABISHY to get your first month FREE and try it out. (Updated offer from what I shared on air… and even better!)

🌸 Things We Mentioned

• Disposable plates and silverware that actually looks real! Your guests might ask you if they should throw this away!
• Christina's "Dressed Up" French Toast Recipe: 
  • Ingredients:
    • 10 slices of thick white bread cut into small bite-sized pieces (texas toast is best)
    •  1 8ounce package of cheddar cheese
    •  6 eggs
    •  2 cups milk (or milk substitute)
    •  1/2 cup melted butter Salt to taste
    •  Glass pan
  • Directions:
    • Add layer of bread pieces to pan
    •  Top with thin layer of cheese
    •  Alternate bread/cheese layers
    •  Beat eggs until foamy
    •  Add milk to egg mixture
    •  Pour milk/egg mixture over bread/cheese, make sure all bread is evenly coated
    •  Put pan in refrigerator overnight to soak (or at least 4 hours)
    •  When ready to bake, add melted butter on top of bread
    •  Bake uncovered at 325 degrees for 1 hour
    •  **Optional: add bacon crumbles and/or cinnamon and sugar before serving**
    •  Serve with maple syrup! Enjoy!

Want to share your own traditions or the pressures you’re letting go of this season? Send us a DM or join the Inner Circle chat — we’d love to hear how you're finding your pink again through the holidays. 💞

Join the Conversation

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