Find the complete recipe for <a href= "https://www.beyondthechickencoop.com/smoked-kokanee/">How to Smoke Kokanee</a>! Recipes mentioned in this podcast: <ul> <li><a href= "https://www.beyondthechickencoop.com/canning-smoked-fish/">Canning Smoked Kokanee</a></li> <li><a href= "https://www.beyondthechickencoop.com/smoked-salmon-and-cream-cheese-dip/"> Cream Cheese & Smoked Fish</a></li> </ul> In this episode you'll learn: <ul> <li>About kokanee fish</li> <li>How to make a brine</li> <li>How to smoke the fish</li> <li>Internal temperature of fish when they're finished</li> <li>Ways to use smoked fish</li> </ul> Questions or suggestions - email me, Kathy@beyondthechickencoop.com

006 Roasting Chili Peppers

Preserving the Pantry: Kathy Berget from Beyond the Chicken Coop discusses all things preserving food. Topics will include canning, freezing, dehydrating, curing as well as harvesting and foraging.