Opening restaurants in the middle of covid presents many unique challenges for a business. Employee shortages, food shortages, and employees walking out. It may appear from the outside that Empress Patta has everything together, but that’s not always the case. She faces problems with a smile and can-do attitude, which has helped her overcome any issue. There is no get rich quick scheme for making it big; nothing replaces putting in the hard work. Don’t be a duck; find what you’re good at and repeat it, and you will be bound for success.