Christmas is coming and in this Over the Farm Gate episode, Farmers Guardian's features editor, Emily Ashworth, gets a whole rounded look at the festivities going on in the rural community this season. First up is Matt Slack, a fifth-generation butcher from Doncaster. He has taken the business into a new, modern world by taking to Tik Tok and has over 100,000 followers. But what are people buying this Christmas? And what is the best way to cook a turkey? We also hear from farming and family blogger Beth Withers. She has three young children, so what is Christmas on farm like for them?