Kathryn Rogers is a natural chef and chocolatier who has dedicated her life to discovering the best natural ingredients and sharing them around tables worldwide. Her company, Maya Moon Co., exists to create a delicious shift in our world in three categories: sustainability, health and connection. Their signature honey-sweetened, dairy-free chocolate truffles are pure bliss in each bite, made with organic ingredients and herbs, fruits and spices to support health and well-being.

In addition to her role as CEO at Maya Moon Co., Kathryn is a certified energy healer and loving meditation guide who offers grounding rituals and one-on-one energy re-alignment sessions. She is also an avid hiker, passionate farm-to-table foodie, nature lover and all around health nut.