<p>If you’re a fan of reality cooking shows, chances are you know who Rock Harper is. In 2007 he exploded onto the the public stage as the season 3 winner of Gordon Ramsay’s popular Hell’s Kitchen competition. Since then Rock’s career has flourished, culminating in the opening of Queen Mother’s. But where many of the giants in the chicken game lean on plantation owners and mammy figures to symbolize their brands, Rock’s inspiration is altogether different. Listen to our interview with the man who is changing the chicken sandwich game.  <br/><br/>Rock Harper is featured in Issue No. 10 of AphroChic magazine in the story, <a href='https://magazine.aphrochic.com/aphrochic-magazine-issue-no-10/67339063'>Queen Mother&apos;s</a>. </p>

Sculptor Jessica Jean-Baptiste Reflects on Her Creative Journey and Exclusive Collection for AphroChic

Jeanine Hays and Bryan Mason are the founders of AphroChic, a brand focused on celebrating the history and cultures of the African Diaspora through modern media and design. Following the release of their bestselling book, AphroChic: Celebrating the Legacy of the Black Family Home, hailed as “one of the most important design books of our time,” the couple is expanding the conversation on Black life. Hosted from the library of their AphroFarmhouse, each month Hays and Mason sit down with creatives, innovators and tastemakers from across the African Diaspora, discussing Black culture, art, food, fashion, music, wellness, society and homes, exploring new paradigms that can help us all design a better world.&nbsp;