Show notes
Like all classic comfort food, they're infinitely customizable in flavor, seasoning, texture, technique . . . and yet Noah and Louisa managed to find the one thing you probably shouldn't do to them.
Follow us:
@NoSubsPlease on Twitter.@[email protected] on Mastodon.If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.
Our cover art includes work by artist Kirsty Pargeter.

