Neutral Cider Hotel

Send us a Text Message.Join Gabe Cook, Martyn Goodwin-Sharman, Grant Hutchison and Producer Scott Riggs at the Neutral Cider Hotel! The lads warm up for another victory lap around the specialist drink podcast circuit, regale of fatherhood, and lament using their mum’s dialup!The guys select a drink that represents their last year, with Martyn selecting Wilding Cider’s Dabinett & Foxwhelp, Grant carefully opening Oliver’s Gold Rush 10, Gabe brings New Zealand’s finest to the table with Pec...

Send us a Text Message.Join Producer Scott as he chats with NCH Host Martyn Goodwin-Sharman on this special episode of the Neutral Cider Hotel podcast!For the fifth and final stop on his 2023 UK tour, Producer Scott traveled from London back to Bristol where it all began. Sitting down with the podcast host that induced the most side-splitting laughter...The guy that told Rainn Wilson to fuck off within five minutes of their interview with him...A man with a heart of gold and the hardest worki...

Send us a Text Message.Join Producer Scott as he chats with drummer and NCH Host Grant Hutchison on this special episode of the Neutral Cider Hotel podcast!Stop #4 on his trip through the UK finds Producer Scott heading north...to the coastal town of Anstruther in Scotland to spend some time with a cider rockstar and literal rockstar as well as a cider shop owner, Grant Hutchison.Over the adorable squeals of his baby daughter Wren, Grant and Producer Scott got right into a proper chat and spo...

Send us a Text Message.Join Producer Scott as he chats with Tom Oliver of Oliver's Cider & Perry Company on this special episode of the Neutral Cider Hotel podcast!The third stop on his trip through the English countryside finds Producer Scott still wandering about in Herefordshire, but this time with Tom Oliver at his cidery and farm.The conversation delves into what sets Oliver's Cider and Perry apart from the rest, the challenges of the new UK cider tax scheme and Tom's perspective on ...

Send us a Text Message.Join Producer Scott as he chats with James and Susanna Forbes of Little Pomona Orchard and Cidery on this special episode of the Neutral Cider Hotel podcast!The second stop on his trip through England finds Producer Scott in Herefordshire where he spent the day with James and Susanna at their cidery, in their orchards and sampling as much as of their cider as he could.Their discussion includes what they've created over the last year, what their working on this yea...

Send us a Text Message.Join Producer Scott as he chats with The Ciderologist and NCH host Gabe Cook on this special episode of the Neutral Cider Hotel podcast!Producer Scott recently traveled to England to celebrate Gabe's marriage and while he was there in the English countryside, he cracked out his recording equipment to see what Gabe has been up to since the podcast went on hiatus.Their discussion includes what Gabe's doing now, some ciders he's been enjoying over the past year, his ...

Join hosts Gabe Cook, Martyn Goodwin-Sharman, Grant Hutchison and Producer Scott as they drink dentist cider in the Neutral Cider Hotel!Firstly, congratulations are due for our very own Gabe, as he’s soon to be a dad, don’t worry we’ll make a new bell noise for his latest release, the guys unpack their suitcases with a lot of travels, and someone has had a pesky bout of something wicked…The guys also have a little voice note thanks to the beautiful Producer Scott, and it definitely caps off the first part, before it's off to the news!Gabe details the hot news, with the Cider Salon first up! With heaps of makers, great liquids and a whole host of fringe events, it's sure to be the highlight of the cider calendar for sure! Gabe brags about his new best friend James Acaster, before the guys chat World Cider Day. Martyn shares the good news in London with The London Cider House and Scott announces we've passed the 50 episode mark.Then it's onto this week’s interview, who happens to be the founder of one of the USA’s most pioneering modern cider makers.  A self proclaimed die hard craft beer revolutionary, this Portland-based cider maker pushes the boundaries of flavour and process to make the most unusual ciders that (apparently) no one else will make! And if you’re really lucky, he might even officiate your wedding.  Checking in to the Neutral Cider Hotel, it’s Nat West from Reverend Nat’s Cider! The guys chat about everything, including the honeymoon suite, starting making cider, the ciders no one else will make, standing up for flavour and fermenting meat in your drinks! It’s a full on chat with a lot of flavour, even if it isn’t right up Grant’s street!Then, the guys close out the show by playing a little game that Gabe created. Its less of a game and more a random stab at a list, and if that doesn’t excite you, you might be a young conservative!And with that, the hotel closes for another month. Please do check out the socials, and send us your messages to have your say in where the guys go next, what happens in the future, and just let us know how you’re doing! Bye for now, from the Neutral Cider Hotel!The Team:Gabe is a cider expert: The CiderologistGrant has two cider businesses: Re:Stalk and Aeble Cider ShopMartyn loves to write about cider: CiderShitExecutive Producer/Editor: Scott RiggsThe Rest of The Team:Music: Billy KennedyConnect:Instagram: NeutralCiderHotelFacebook: NeutralCiderHotelTwitter: NeutralCiderPodYouTube: https://www.youtube.com/channel/UCBWwLBb4m47T-9fbEA6XIYg Listen and share episodes on our website: https://www.neutralciderhotel.com/ Leave us a voicemail: https://www.speakpipe.com/neutralciderhotel 

Join hosts Gabe Cook, Martyn Goodwin-Sharman, Grant Hutchison and Producer Scott as as they do a deep dive on Star Wars in the Neutral Cider Hotel!Grant Hutchison is back on the podcast explaining why he missed the previous episode’s recording. Gabe lets the guys know that he’s recently won CAMRA’s Campaigner of the Year Award  and we’re all so proud of him and his relentless cider (and self) promotion. Finally, Martyn shares a wonderful story of drinking culture in the UK and a night of fun capped off with a vomit shower.Then, it’s onto the news where Gabe details a new release from Strongbow that’s edging into the Hard Seltzer world with their new Dark Fruit Ultra. There’s also a discussion of some of the big cider competitions that are back on this year including GLINTCAP, Hereford Cider Museum and Royal Bath and West Show. Grant reveals that his cider shop (Aeble) has launched a new cider subscription service offering high quality ciders for subscribers throughout the UK. Finally, Gabe and the guys raise a glass to Gabe’s former boss Alex Peckham from Peckham’s Cider in New Zealand as Alex recently passed away from illness. Cheers to you, Alex. RIP.Then it's onto this week’s interview and, as Producer Scott likes to say, it’s a doozy! This week, the guys invite onto the show a couple of committed environmentalists and permaculture practitioners that apply strong sustainable credentials to their cider making. The result is a spectacular range of delicious ciders that we can’t stop talking about. Checking into the hotel is Lydia Crimp and Tom Tibbits from Artistraw Cider!In between loads of laughter, the guys chat about how they got started, getting high on their own supply, their unique and environmental approach to cider, how they work together as a married couple, their obsession with puns and their favorite radio station, Cider.fm!Finally, the guys close out the show by highlighting some of the favorite things they are watching lately which leads to a fairly lengthy discussion of Star Wars movies and shows (The Mandalorian). Thanks for listening and supporting the podcast. The Team:Gabe is a cider expert: The CiderologistGrant has two cider businesses: Re:Stalk and Aeble Cider ShopMartyn loves to write about cider: CiderShitThe Rest of The Team:Executive Producer/Editor: Scott RiggsMusic: Billy KennedyConnect:Instagram: NeutralCiderHotelFacebook: NeutralCiderHotelTwitter: NeutralCiderPodListen and share episodes on our website: https://www.neutralciderhotel.com/ Leave us a voicemail: https://www.speakpipe.com/neutralciderhotel

Join hosts Gabe Cook, Martyn Goodwin-Sharman and Producer Scott as they laugh themselves to tears at the end of this episode of the Neutral Cider Hotel!Grant Hutchison is away this week, but the show must go on! Gabe lets the guys know about his recent holiday where he met Zimbabwe’s own Nyanga Craft Cider! Impressed by his wares, Gabe got to have the best of the sun, and some wonderful cider, made with the most high-tech equipment! Martyn’s been blending again, but keeping stuff secret until it’s all confirmed! There’s positivity right out the gate as Gabe takes part in raising funds with Drinkers for Ukraine, encouraging solidarity brews, auctions and anything the drinks community can do to help out in their small way. Then onto actual joy, with news brought to the guys attention thanks to Blair, as cider makers bring back an ancient tradition in style. And finally, Gabe gives us the official date of the Bristol Cider Salon, so be there or be square! (An old Americanism, apparently).Then it's onto the interview. The guys welcome the co-founder of one of the UK’s most name-checked cider makers, whose ciders have graced this podcast on more than one occasion.  Having achieved local infamy in Bristol with their small field to fork restaurant called Birch, our guest and his wife ditched the kitchen for the orchard to focus on creating ciders exuding grace and skill and with a focus on the landscape they came from.  Checking into the hotel today is Mr. Sam Leach from Wilding Cider!The guys chat everything including the first horse of knowledge of the year, orcharding practices, new techniques, Russian Oligarchs in wine, the disappearance of Clive and everything in-between those long arms!Then, it's onto the first listener question of the year and this would have been perfect for Grant  as he's a fan of a certain band. Iain from the Pittsburgh Penguins calls in with a little question. And with that, the hotel closes for the month, so please do check out the socials, and send us your DMs, social posts and Speakpipe messages to have your say in where the guys go, what happens in the future, and just let us know how you’re doing! Cheers!The Team:Gabe is a cider expert: The CiderologistGrant has two cider businesses: Re:Stalk and Aeble Cider ShopMartyn loves to write about cider: CiderShitThe Rest of The Team:Executive Producer/Editor: Scott RiggsMusic: Billy KennedyConnect:Instagram: NeutralCiderHotelFacebook: NeutralCiderHotelTwitter: NeutralCiderPodListen and share episodes on our website: https://www.neutralciderhotel.com/ Leave us a voicemail: https://www.speakpipe.com/neutralciderhotel 

Join hosts Martyn Goodwin-Sharman,  Gabe Cook, Grant Hutchison and Producer Scott as they count down to the end… of the financial year at Neutral Cider Hotel!The guys kick things off with a horse of knowledge, brought out of its slumber, for a dive into Wassail! Martyn didn’t attend, instead drinking cider by the glass at The Old Bookshop, Grant instead listened to a playlist, and Gabe insults Martyn’s height. Then it's onto the exciting main event… TAX!Involved in almost every decision a cider maker in the UK makes, from the packaging, ABV, ingredients to processes, it's one the guys have discussed at length, but this time, it's personal. Or business, I should have written business there. Gabe lays down the law, with in-depth descriptions of the current rules testing even the biggest of cider aficionados and their patience. Then how these are being changed, and what the future may look like once those changes are in place. Grant gives insight into the purchasing and wholesale, and what products might change, and Martyn drinks two ‘made wines’ which will definitely see a change with the new rules. Gabe throws a left or right hook, and the gabe finally gets his minimum juice content conversation back on the table! To help discuss the change of tax in the world of cider, the guys discuss the issue with two makers of different sizes, with Barny Orchards of Sandford Butterfield and Kingsley Ash of Thornborough Cider. First up is Barny, who comes bearing bad news about the unique ciders of bigger markers, his take on the anti-alcohol brigade and what scale he started to form a team. It’s an eye opener for the guys who usually chat on the smaller side of things, before it's over to Kingsley. Talking about the change of the cliff-edge from the previous tax bracket, to business plans, mushroom corks and MPs. If this wasn’t a taxing enough episode, Gabe decided to make a tax-related game. No, really.And with that, the hotel closes for the night, so please do check out the socials, and send us your messages and Speakpipe messages to have your say in where the guys go, what happens in the future, and just let us know how you’re doing! Bye for now. We'll see you again next month. Until then, cheers from the Neutral Cider Hotel!The Team:Gabe is a cider expert: The CiderologistGrant has two cider businesses: Re:Stalk and Aeble Cider ShopMartyn loves to write about cider: CiderShitThe Rest of The Team:Executive Producer/Editor: Scott RiggsMusic: Billy KennedyConnect:Instagram: NeutralCiderHotelFacebook: NeutralCiderHotelTwitter: NeutralCiderPodListen and share episodes on our website: https://www.neutralciderhotel.com/ Leave us a voicemail: https://www.speakpipe.com/neutralciderhotel