Living Teal: At the Table with FARE
Living Teal: At the Table with FARE
FARE
Living Teal: At the Table With FARE is brought to you by FARE [Food Allergy Research and Education]. Living Teal focuses on engaging conversation that shares key tips for daily living with a special focus on living with, or caring for someone with, food allergies. FARE is dedicated to improving the quality of life and the health of individuals with food allergies, and to providing them hope through the promise of new treatments. For more information on FARE, visit FoodAllergy.org.
#18 Halloween
Halloween will soon be here and we are excited to be speaking to Kevin Boyd, food allergy dad and Manager of Allergens and Toxicology at the Hershey Company. We will be speaking with Kevin about how he prepares and plans to have a safe Halloween with his child and tips and tricks he has learned along the way. We will also speak with Kevin about what a safe Halloween means for him at the Hershey company and how he provides valuable knowledge and insight about allergens to the organization. Hosted by: Tiffany Leon, Senior Manager Training & Professional Programs and Jason Linde, Senior Vice President of Government & Community Affairs
Oct 3, 2021
32 min
#17 College 101
We kick-off fall with a fun and informative episode featuring TikTok and Instagram star, Brad Martin, about his college search and selection process as well as his social media fame and his amazing year of productivity. FARE’s CEO, Lisa Gable, then provides aspiring and current college students with advice on getting the most out of their experience. In between, we welcome to Tiffany back from maternity to leave and Jason attempts to rap. Hosted by: Tiffany Leon, Senior Manager, Training & Professional Programs and Jason Linde, Vice President, Government & Community Affairs
Sep 5, 2021
45 min
#16 Back To School
Join our guest, Brett Fox, as we discuss all things Back to School in 2021. After a tumultuous school year in 2020, we discuss what it will be like for our children to go back to in person school, the excitement, and also the anxiety that goes along with it for the food allergy community and how to be prepared. Brett is the Leader of the Northern Virginia Food Allergy Support Group and PTA President at Herndon Middle School. Hosted by: Tiffany Leon, Senior Manager Training & Professional Programs and Jason Linde, VP of Communications & Government & Community Affairs
Aug 1, 2021
25 min
#15 Grillin’ and Chillin’ with Chef David Rose
We officially kick-off summer grilling season with one of our favorite celebrities – Chef David Rose. Chef Rose shares with our co-hosts Tiffany Leon and Jason Linde his experience with food allergies while taping a television program and why his dynamic and fun personality is worthy of the nickname, the “People’s Chef.” In between, Tiffany, Jason and Chef Rose share a lot of laughs, some unique grilling tips and a salute to New Jersey. This episode is sure to put a smile on your face. Hosted by: Tiffany Leon, RD, Senior Manager Training & Professional Programs, FARE and Jason Linde, Vice President of Communications and Government & Community Affairs, FARE
Jul 4, 2021
29 min
#14 Brothers Gonna Work It Out – Featuring the B.U.F.F. Dudes
This episode features our two favorite fitness influencers – Brandon and Hudson White, a.k.a. the B.U.F.F. Dudes, who share with our co-hosts Tiffany Leon and Jason Linde their perspectives on exercise, avoiding the top 9 allergens and a whole lot more. You’ll hear about how they got started, their thoughts on managing allergies and healthy diets, as well as common-sense ways to work-out this summer. We then welcome FARE’s CEO, Lisa Gable, to discuss the “food as medicine” movement as well as Lisa’s own fitness routines. You won’t want to miss this fun and fact-filled episode. Hosted by: Tiffany Leon, Senior Manager Training & Professional Programs, FARE and Jason Linde, Vice President of Advocacy, FARE
Jun 6, 2021
36 min
#13 The Heroes of Food Allergies - MOMS!
Being a mom is one of the best jobs, and also one of the most stressful and exhausting jobs. Now add food allergies to the equation and things can get even more challenging, but fear not, today we are going to speak to a warrior mom, Marci Heit, food allergy super mom! Hosted by: Tiffany Leon, Senior Manager of Training and Professional Programs, FARE and Jason Linde, Vice President of Advocacy, FARE
May 2, 2021
27 min
#12 Get Up, Stand Up, Speak Up – Being a Food Allergy Advocate
If you or a loved one has food allergies, you are forced to become an advocate. Tiffany and Jason are joined by two food allergy advocates, Maeve Willis and Christina McCauley, as they discuss what advocacy looks like – both personally and professionally – and hear about the different ways the food allergy community can create a better life for themselves and their families, now and in the future. Hosted by: Tiffany Leon, RD, Senior Manager Training & Professional Programs and Jason Linde, Vice President of Advocacy
Apr 4, 2021
41 min
#11 National Nutrition Month: Personalize My Plate
Join us this month as we celebrate National Nutrition Month. This year’s theme is Personalize Your Plate – something the FARE community is no stranger to in managing their food allergies. We will be speaking to 2 Registered Dietitians who will highlight tips and tricks to balance healthy eating and food allergies across all ages, and a young chef who’s food allergies inspire him in the kitchen to show that being safe doesn’t mean being boring. This episode is full of flavor, so tune in today! Hosted by: Jason Linde, Vice President of Advocacy at FARE and Tiffany Leon RD, Senior Manager Training & Professional Programs at FARE
Mar 7, 2021
1 hr 18 min
#10 Valentines Edition - Dating and Food Allergies
The episode is Valentine's Day themed, so we'll be talking about dating with food allergies and how to overcome challenges that may arise. Hosted by: Jason Linde and Tiffany Leon Guests: Nathan Hwang - College student at Dartmouth University Shandee Chernow, Founder of CertiStar Dr. Jennifer Kim is an allergist/immunologist in Wilmette, IL and is affiliated with multiple hospitals in the area, including Evanston Hospital, Highland Park Hospital, Glenbrook Hospital, and NorthShore Skokie Hospital.
Feb 7, 2021
1 hr 11 min
#9 At The Holiday Table with FARE Featuring Chefs Simon Majumdar, Leslie Durso and Ali Khan
The holidays are here! And because the holidays are basically synonymous with food, FARE is dedicating an entire episode to all the yummy things – with a holiday spin! Joining this delicious conversation are FARE’s good friends and frequent FARE SWAP contributors, Chefs Leslie Durso, Ali Khan, and Simon Majumdar. Don’t forget to follow our chefs! Chef Simon is online at @SimonMajumdar or on his own podcast, Eat My Globe; Chef Ali Khan is at @AliKhanEats, or as he hosts #BestThing IEverAte on the Food Network and #CheapEats on The Cooking Channel; and, Chef Leslie Durso can be found at @LeslieDurso or online at www.lesliedurso.com. Hosted by: Lisa Gable
Dec 2, 2020
31 min
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