<p>Chef Dominic talks about how he started Dia De Los Takos, Where he's taking Dia de Los Takos, his journey from culinary grad to Entrepreneurship , and his own philosophies .</p>

Chef Martin Torrez of Ten3 in Albuquerque, NM

Lets Tako about it
The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them!
Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.