Welcome to week eight of Let's Bake History. We're continuing our French summer vacation as we talk about a somewhat finicky confection - the macaron. Not to be confused with a macaroon, because, well...you'll see. Let's Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more - to bring you the details on their nefarious histories and modern incarnations. Twitter: <a href= "https://twitter.com/bakehistorycast">@bakehistorycast</a> Instagram: <a href= "https://www.instagram.com/bakehistorycast/">bakehistorycast</a>  Email: <a href= "mailto:bakehistory@gmail.com">bakehistory@gmail.com</a> Web: <a href= "https://letsbakehistory.com/">www.letsbakehistory.com</a> New episodes every other Thursday.

Ep. 9: Let's Bake...Beignets

Let's Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more - to bring you the details on their nefarious histories and modern incarnations.