This week, we sit down with Rachel Musquiz (@racheldrinksgold), chef and owner of Curcuma (@curcumakitchen), the Ayurvedic food truck in Austin, Texas. Want to know what it's like to work on a food truck? Want to know your dosha? Want to learn about Ayurveda? Take a listen! Lavender Lunch is created by Sami Pollak, produced and engineered by Cameron Tagge, and executive produced by Izzy Pollak. To find more on Lavender Lunch, visit lavenderlunch.com. Thank you for joining us on this adventure. :)