Show notes
Ross and Dan talk with Jess Reed - a comedian and Michelin Star bartender turned baker. Jess walks us through a day-in-the-life of her company Well Sh*t Baked Goods (0:01), when things started to shift with comedy and bartending (3:21), the baked good that needs more respect (8:16), some bar etiquette (15:25), and more. Be sure to listen for a promo code for your next Well Sh*t Baked Goods order! Eat and Drink Responsibly, Subscribe, Listen and Review!