Kitchen Confession
Kitchen Confession
Mary Mammoliti
Susan Spungen: Creative Ways To Use Vegetables In Every Part Of The Meal
26 minutes Posted Jun 7, 2023 at 1:00 pm.
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26:34
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Show notes
Susan Spungen, a professional food stylist and bestselling cookbook author has just released her latest book "Veg Forward" to encourage people to take their cooking in new and unexpected directions. We discuss some recipes from the cookbook and hear some behind the scenes stories about food styling from the set of Julie and Julia.
"Veg Forward" by Susan Spungen is available in accessible formats from the CELA website and on e-readers.