Dancer-turned-chef-turned-restauranteur, Josh Espinosa, with business partner, Peter Rosenberg, join up with Kinjaz to talk about the origin of their partnership, Sampa's business pivots through the pandemic, and how dance informed the restaurant's food.








32:00 Making Sampa legit



Hosts
Ben Chung
Anthony Lee
Recording - Chad Mayate
Kinjaz Theme by Charlie Nguyen
Kinjaz in collaboration with Broccoli Productions
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Josh's movement into the culinary arts and fine dining

The Power of Thinking like a Kid | Miles Brown

Welcome to the Kinjaz PodKast! This is where we literally talk about anything and everything that is awesome to us. From dance, to business, to straight up LIFE topics…we go IN! We will be talking to inspirational movers and shakers from various industries to dive into their stories of how they’ve built themselves into who they are today. You will receive firsthand tips, life hacks, and endless amounts of inspiration…GUARANTEED. So let’s talk!