Show Date: 11/16/2022 

Today’s episode is stuffed full of valuable information. 

Creating a work life balance can be hard as a travel agent. Hear from two incredible agents what they are doing to make sure their travel business doesn’t negatively impact their lives.  

Again, in the spirit of the “eating season,” we have Paul Bauer, Corporate Food and Beverage Standards for Sandals and Beaches Resorts here. Hear about the amazing food at their resorts and what you can look forward to in the future. 

Don’t forget to submit what you are grateful for using our form on KHMToday.com. Choose option “Keyword: Gratitude” to be entered for a chance to win a prize at the end of November. 

There will be no live show next week but be on the lookout for a fun video to be released during our normal show time, and a bonus podcast episode! Have a great Thanksgiving. Gobble Gobble!

Become an agent with KHM Travel Group today! Check out our website to learn more: www.KHMTravel.com

Have a question for #AskKHMToday? Want to be featured on the show, or have feedback to share? Let us know! www.KHMToday.com