In this episode, USJETAA's Jessyca Livingston chats with Mayumi Uejima-Carr and Miwako Felix of Table for Two, a non-profit that started in Japan and has expanded globally with the goal of educating people about healthy eating and Japanese food culture. Learn how you or your chapter can easily host a Table for Two event that makes a positive impact on the world!

Web links:

• USJETAA: www.usjetaa.org
• Table for Two: https://usa.tablefor2.org/⁠
• Edamame Champ (includes team registration & event playbooks): https://www.wa-shokuiku.org/edamamechamp
• Onigiri Action: https://usa.tablefor2.org/onigiri-action
• Washokuiku: https://www.wa-shokuiku.org/
• USJETAA Jobs Board: Washokuiku Volunteer Position: https://usjetaa.org/job-opportunities-internship-listings/volunteer-japanese-food-education-cooking-wa-shokuiku/
• USJETAA Jobs Board: Washokuiku Instructor Postion: https://usjetaa.org/job-opportunities-internship-listings/japanese-food-education-instructor-wa-shokuiku/

Contact: [email protected]